KOPITIAM

Menu

POPULAR DISHES

NASI-LEMAK-CHICKEN-LEG-2

nASI lEMAK

Choose one of our delicious mains served with fragrant rice, dried anchovies, roasted peanuts, pickled vegetables and sambal sauce, topped with an egg

AYAM-MERAH

aYAM mERAH

Tender chicken simmered in a deep rich spicy tomato sauce making it sweet but spicy packed full of flavour

 

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curry mee

Malaysian yellow curry noodle soup, made with yellow egg noodles and a rich curry broth and contains prawns, roast pork, and tofu

 

salted-egg-fried-chicken-wings

salted egg wings

 Crunchy fried chicken wings coated with the ultimate umami flavored salted egg yolk sauce, amazingly delicious and highly addictive

FULL MENU

DICTIONARY

SELECTION OF RICE DISHES

NASI GORENG

Authentic Malay ‘countryside’ style fried rice; packed the fragrant flavour of shrimp paste; served with roast pork, king prawns, dried anchovies and a fried egg

NASI LEMAK

Fried chicken and fragrant rice dish served with dried anchovies, roasted peanuts, pickled vegetables, and sambal sauce, topped with a fried egg

BEEF RENDANG

Flavourful beef slow-cooked in coconut milk and authentic spices, served with fragrant rice and topped with a fried egg

LAMB CURRY

Tender pieces of lamb stir fried in a deeply rich curry paste

AYAM MERAH NASI LEMAK

Chicken simmered in a rich spicy tomato sauce making it sweet but spicy served with the Nasi Lemak rice and sides

AYAM MERAH

Chicken simmered in a rich spicy tomato sauce making it sweet but spicy

SELECTION OF NOODLE DISHES

MALAYSIAN CURRY MEE

Malaysian yellow curry noodle soup, made with yellow egg noodles and a rich curry broth and contains prawns, roast pork, and tofu

MEE GORENG

Spicy fried noodle dish, mixed in a sweet, spicy and sticky sauce, topped with a fried egg

HOKKIEN MEE

Famous for the dark, fragrant sauce that the thick noodles are braised in, this dish is cooked with a mix of king prawn, pork, squid, fish cake and vegetables

MOONLIGHT HO FUN

Stir fried rice noodles, served with a raw egg – a crowd favourite Malaysian hawker stall dish

CHAR KWAY TEOW

A very popular street food in Malaysia – Stir fried rice noodles with prawns, Chinese sausage, fish cake and pork in a high heat wok giving a deep smokey flavour

SELECTION OF MAINS

GAN XIANG PRAWNS

A fragrant mix of curry powder, oyster sauce, shallots, garlic and chili stir fried prawn and okra over high heat

SAMBAL PORK AND OKRA

Pork stir fried in a homemade spicy, garlic and tangy sambal sauce + boiled rice

ASSAM FISH COLLAR POT

A classic Malay dish, Assam fish in a tangy, spicy very appetizing braised pot

SALTED EGG FRIED WINGS

 Crunchy fried chicken wings coated with the ultimate umami flavored salted egg yolk sauce, amazingly delicious and highly addictive

TABLE RESERVATIONS

Join us for Lunch or Dinner

Open 11am-3pm & 5pm-9pm daily 

closed Thursdays